Menu
Based on what is seasonally available in local markets and around Japan, Taka-An's menu changes daily, promising a unique dining experience every time you visit. Freshly created by Chef Shin'ichirō Takagi each morning, the menu features multiple delicate kaiseki dishes that complement every aspect of Taka-An anew.
MAKE A RESERVATION
Open to both Aman guests and non-residents
- Phone reservation(9:00 - 19:00)+81 50-3188-1303 Please check
here
when making a reservation. - Web reservation